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Cranberry-Orange Relish
Adapted from Cooking Light
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Course
Holiday, Relish, Sauce, Side Dish
Servings
8
Calories
68
kcal
Ingredients
1x
2x
3x
One 12-ounce bag fresh or frozen
thawed cranberries, rinsed and drained
1
cup
orange sections
2
teaspoons
raw honey
1
tablespoon
grated orange rind
1/3
cup
sugar
preferably raw
1/2
teaspoon
ground cinnamon
1/8
teaspoon
Celtic salt
Cinnamon stick
Instructions
Place all ingredients except cinnamon stick into your jar.
For
Vitamix
: Start at Variable Speed 1, turn the machine on and increase to Variable 3. Turn off when chopped but not pureed.
For
Blendtec
: Press the PULSE button until combined but not pureed.
Garnish with cinnamon stick if desired and serve. If not serving immediately, cover and refrigerate.
All done! Enjoy!! Now take a photo, rate it, and share your accomplishments! :) Tag @BlenderBabes & #BlenderBabes
Nutrition
Serving:
1
g
Calories:
68
kcal
Carbohydrates:
17.8
g
Protein:
0.4
g
Fat:
0.1
g
Sodium:
38
mg
Fiber:
2.5
g
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